Huidige functies Eileen Kennedy
- 2012 - heden Staatssecretaris Onderzoek, Educatie en Economie, US Department of Agriculture
- 2012 - heden Commissaris, DSM
- 2004 - heden Professor voedingsleer en decaan, Nutrition Friedman School of Nutrition Science and Policy bij Tufts University Boston
- 2003 - heden Adjunct Professor , Columbia University
- - heden Global executive directeur, International Life Sciences Institute (Washtington)
Loopbaan Eileen Kennedy
- 2004 - 2011 Decaan Friedman School, afdeling Nutrition Science & Policy , Tufts University
- 2002 - 2003 Global Executive Director , International Life Sciences Institute, Washington D.C.
- 2001 - 2002 President, Global Nutrition Institute
- 1997 - 2001 Secretaris voor Onderzoek, Educatie en Economie , US Department Agriculture
- 1994 - 1997 Executive Director, USDA Center voor Nutrition Policy & Promotion, Washington, D.C.
- 1990 - 1993 Visiting Professor, Johns Hopkins University
- 1982 - 1994 Visiting Professor, Tufts University
- 1988 - 1989 Visiting Professor, Cornell University, Food & Nutrition Policy Program
Opleiding Eileen Kennedy
- 1969 Biologie, Hunter College, New York , BA
- 1971 MA
- 1975 Harvard University, MA
- 1979 Promotie, Harvard Medical School, Nutricion
Overige vermeldingen
Huidige/vorige professionele nevenaciviteiten:
- Pennsylvania State University, Alumni Fellows Hall of Fame, 2000
- the Hunter College Hall of Fame, 1998
- Adviseur en Lid senior scientific committee van White House National Science & Technology Council,1998
- Lid National Academies of Science, Policy & Global Affairs Committee, 2009
- Lid, Keystone Roundtable on Food and Nutrition (2007 – 2009)
- Lid, Transition Team and Interim Board, Smart Choices Program
- Lid, Blue Ribbon Advisory Committee, PepsiCo, 2008
- Lid Expert Advisory Committee, Nutrient Rich Coalition, 2007
- Bestuurslid, Global Child Nutrition Foundation, 2008
- Lid Raad van Toezicht US Rice Federation, 2007 - Lid Raad van Toezicht, Egg Nutrition Center, 2006
- Lid American Society for Nutrition
- Lid American Dietetic Association
- Mede-voorzitter, Executive Research Committee overseeing Joint Institute for Food Safety Research (1999-2001)
- Mede-voorzitter, USDA Biotechnology Communications Committee (1999 – 2001)
- Lid, Surgeon General’s Task Force on Health Disparities, 2000
- Lid U.S. - Israel Science and Technology Commission, 1998
- Lid Board of Directors, Dannon Institute, 2007
- Lid Raad van Advies Tufts University, School of Nutrition Communications Program, 1995
- Lid Board of Directors, USDA Food, Nutrition and Consumer Service (1995 – 1997)
Trivia
Eileen Kennedy, Professor voedingsleer Tufts, recente publicaties:
- Kennedy ET et al. The Evolving Food and Nutrition Agenda: Policy and Research Priorities for the Coming Decade. Food and Nutrition Bulletin. 2011;32(1).
-Dwyer JT, Ausman LM, Kennedy ET. D. Mark Hegsted, Ph.D. The Journal of Nutrition. 2010;140:1402-3.
-Lupton JR, Balentine DA, Black RM, Hildwine R, Ivens BJ, Kennedy ET, et al. The Smart Choices front-of-package nutrition labeling program: rationale and development of the nutrition criteria. The American Journal of Clinical Nutrition. 2010
- Kennedy ET, Racsa P, Dallal GE, Lichtenstein AH, Goldberg JP, Jacques PF, et al. Alternative approaches to the calculation of nutrient density. Nutrition Reviews. 2008;66:703-9.
-Kennedy ET. Food rating systems, diet quality, and health. Nutrition Reviews. 2008;66:21-2.